Parsley Cheese Cookies | Greenstew - Cook Delicious Homemade Recipes
Crispy, savory parsley cheese cookies made with a buttery dough, filled with strained cheese and fresh parsley. These vegetarian appetizers are topped with black cumin seeds and baked until golden...
Keywords
- healthy recipes
- homemade cooking
- vegan recipes
- gluten-free recipes
- baking recipes
- meal planning
- grocery checklist
- cooking tips
- nutritious meals
Ingredients
- 100 grams of butter
- 1 Turkish tea glass of vegetable oil
- 2 eggs
- 2 Turkish tea glasses of yogurt
- 1 dessert spoon of salt
- 1 block of strained cheese
- Parsley (to taste)
- 1 packet of baking powder
- 4 cups of flour (you can adjust the amount as needed)
- For the Topping:
- Black cumin seeds (nigella seeds)
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