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Easy sponge cake recipe with creamy banana filling and endless variation options. Perfect for birthdays or just a sweet treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.halocoaching.org.
Cooking tools:
- Food processor
- Oven
- Baking dish
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Skewer
- Cooling rack
- Kitchen scale
- Measuring spoon
- Measuring cup
- Cutting board
- Parchment paper
- Hand mixer
- Spoon
Ingredients
- 200g Caster Sugar
- 200g Softened Butter
- 4 Eggs, Beaten
- 200g Self Raising Flour
- 1 Teaspoon Baking Powder
- 2 Tablespoons Milk
- Double Cream - whipped to firm
- Sliced Bananas (with a squeeze of lemon juice)
- Salted Caramel Sauce
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