Sweet Corn Fritters Recipe

Sweet Corn Fritters Recipe

www.food.com

Tip: If you must store corn, wrap it in damp paper towels and keep in the coldest part of the fridge.

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Cooking tools:

  • Hand mixer
  • Potato masher
  • Saucepan
  • Skillet
  • Mixing bowl
  • Whisk
  • Colander
  • Fork
  • Spatula
  • Spoon
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Paper towel
  • Oven
  • Stove

Ingredients

  • 500 g potatoes, peeled and cubed
  • 1 egg, beaten
  • 1/4 cup cream (60 ml)
  • 1/4 cup plain flour (45 g)
  • 2 cups kernels from corn on the cob (375 g)
  • 1/4 cup coriander leaves, finely chopped (7g)
  • 1 egg white
  • salt
  • black pepper
  • 3 tablespoons vegetable oil
  • 1/3 cup Thai sweet chili sauce, for dipping (90 ml)

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