Roti recipe
A great side to curries, this round flatbread is soft and pillowy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovefood.com.
Ingredients
- 650 g plain flour, plus extra for dusting
- 3 tsp baking powder
- 0.2 tsp salt
- 400 ml water
- 100 ml vegetable oil
- 1 tbsp melted butter, plus extra for brushing
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