Ingredients
- 500g puff pastry
- 100g long-grain rice
- 2 salmon fillets, skinless (approx 280g)
- 2 tsp lemon juice
- 1 tsp American mustard
- 80g cream cheese
- 100g washed spinach
- 1 egg, beaten
- Plain flour, for rolling
- 4 black olive slices
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