Indonesian Salmon Recipe
Infused with the bold and vibrant flavors of Southeast Asia, this Indonesian Salmon recipe is a stunning culinary creation that’s perfect for weekn...
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Ingredients
- 4 pieces (6 oz each) salmon fillets
- 1/4 cup soy sauce
- 1/2 cup coconut milk
- 2 tablespoons brown sugar
- 2 tablespoons fresh lime juice
- 2 pieces garlic cloves, minced
- 1 teaspoon fresh ginger, grated
- 1/2 teaspoon red chili flakes
- 1/2 teaspoon coriander powder
- 1/4 teaspoon turmeric powder
- 1 teaspoon sesame oil
- 2 pieces scallions, sliced (for garnish)
- 2 tablespoons cilantro leaves (for garnish)
- 1 teaspoon white sesame seeds (optional)
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