Flourless Chocolate Cake Gelson's
Enjoy a light and fluffy flourless chocolate cake with a creamy mascarpone topping, perfect for special occasions. Serve and impress with this decadent dessert that's surprisingly delicate.
Ingredients
- ½ stick unsalted butter, diced, plus more for greasing pan
- ¾ cup plus 2 Tbsp granulated sugar, divided, plus more for coating pan
- 10 ounces bittersweet chocolate, roughly chopped
- 2 Tbsp vegetable oil
- 4 large eggs, separated
- 2 large eggs
- 2 Tbsp unsweetened cocoa powder
- 1 tsp vanilla extract
- ¾ tsp kosher salt
- 1 cup chilled heavy cream
- ½ cup mascarpone
- 3 Tbsp confectioner’s sugar
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