Aunt Betty's Holiday Jello Fruit Salad Mold Recipe
Growing up my Aunt Betty made this for us for the holidays, and it was always a SPECIAL addition to our dinner! It also makes a beautiful presentation on
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Ingredients
- 1 package (6 ounce) gelatin (Jello gelatin, any flavor, I use Cherry)
- 1 can (14 ounce) pineapple chunks (reserve juice)
- 1 can (6 ounce) mandarin oranges (reserve juice)
- 1 can (14 ounce) peaches (reserve juice)
- green grapes (fresh)
- 1 jar (10 ounce) maraschino cherries (drained)
- 1 cup walnuts, chopped (or 1 cup pecans, chopped, optional)
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