Chiffonade Salad Dressing - Vinegar Institute
Lighten up your salad with this simple, flavorful Chiffonade Salad Dressing made with wine vinegar and fresh herbs. Perfect in just 20 minutes!
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Ingredients
- 1/3 to 1/2 Cup Wine Vinegar
- 1 Cup Salad Oil
- 1/2 Tsp. Salt
- 1/4 Tsp. Ground Black Pepper
- 1 Finely Chopped Hard-Cooked Egg
- 1 Tsp. Minced Onion
- 1 Tsp. Chopped Green Pepper
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