Fried Egg and Sausage Breakfast Sandwich | RICARDO
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Keywords
- breakfast sandwiches
- egg sandwiches
- fried eggs
- eggs
- sausage
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- ¼ cup (60 ml) mayonnaise
- 1 tbsp (15 ml) Dijon mustard
- 1 tbsp (15 ml) whole-grain mustard
- 4 Toulouse sausages, meat only
- 6 cups (140 g) baby spinach
- 4 slices raclette cheese
- 4 brioche hamburger buns
- 1 tbsp butter
- 4 eggs
- 4 leaves curly lettuce
- 2 tbsp sour gherkins, chopped
- 2 tbsp dill, finely chopped
- ½ shallot, chopped
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