Ingredients
- 1 c Salt
- 2 ts Dry mustard
- 1 1/2 ts Dried whole oregano
- 1 ts Ground marjoram
- 1 ts Dried whole thyme
- 1 ts Garlic powder
- 1 ts Curry powder
- 1/2 ts Onion powder
- 1/2 ts Celery seeds
- 1/4 ts Dried whole dillweed
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