Sautéed Brussels Sprouts with Garlic and Parmesan

Sautéed Brussels Sprouts with Garlic and Parmesan

egusto.co

Learn how to cook sautéed Brussels sprouts with garlic and Parmesan cheese. This simple and flavorful recipe is a great addition to any menu.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at egusto.co.

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Ingredients

  • 1 tablespoon olive oil
  • 1 garlic clove (mashed)
  • 8 ounces Brussels sprouts
  • 1 dash parmesan cheese (optional)

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