Grandma's Unbreaded Fried Chicken | Just A Pinch Recipes
Cook bacon in skillet or heat cooking oil. Oil will spit when you drop water in it when hot enough. (My Grandma only used bacon fat, that was her frying oil of choice, It...
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Ingredients
- 2 pound(s) chicken, frying pieces 1lb per person
- - salt and pepper, to taste
- 3-4 slice(s) bacon fat or 3 Tbsp cooking oil
- large skillet that hold heat (i.e. cast iron )
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