S’mores Fudge Bars Recipe | Bake with Stork
Need a recipe for a tasty snack? Try this smores fudge bars recipe for a delicious baked treat today. Stork - love to bake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stork.co.za.
Ingredients
- 400g shortbread biscuits, crushed
- 60g Stork Baking Margarine, melted
- 200g Stork Baking Margarine, chopped
- 600g good-quality dark chocolate, chopped
- 1 tin (397g) sweetened condensed milk
- 2 tbsp hot water
- 2 cups mini white marshmallows (or large marshmallows chopped)
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