Buffalo Chicken Parfait - New England Dairy

Ingredients

• 3 qt. + 4 oz. Yogurt, plain, fat-free
• 2 Tbsp. Onion powder
• 1/4 oz. Garlic, granulated
• 1/2 tsp. Pepper, black, ground
• 1 tsp. Chives, freeze-dried
• 1 Tbsp. Parsley, dried
• 2 lbs. + 4 oz. Chicken, diced, cooked
• 2 oz. Hot sauce
• 4-1/2 lb. Celery, raw
• 2 lbs. + 4 oz. Cheese, Cheddar, shredded