Buffalo Chicken N’ Blue Cheese Dip

Name: Buffalo Chicken N’ Blue Cheese Dip
Ingredients: 4 cups boneless chicken, cooked and shredded (we suggest rotisserie chicken for rapid prep!); 2 tsp olive oil; 2 celery stalks; 4 (8 ounce) packages full-fat cream cheese, softened; 1 ½ cups blue cheese ranch dressing; 1 ½ cups buffalo hot wing sauce; 2 cups shredded sharp cheddar cheese; 6oz blue cheese crumbles; ¼ tsp ground black pepper; ½ tsp salt; 6oz ounces crumbled blue cheese, for garnish

championshipcatering.com

Delicious Buffalo Chicken and Blue Cheese Dip for your next party or event—perfectly crafted by championship caterers!

View full recipe on championshipcatering.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at championshipcatering.com.

Share this recipe:

Cooking tools:

Oven
Stove
Skillet
Baking dish
Chef's knife
Cutting board
Measuring cup
Measuring spoon
Wooden spoon
Spatula
Fork

Ingredients

4 cups boneless chicken, cooked and shredded (we suggest rotisserie chicken for rapid prep!)
2 tsp olive oil
2 celery stalks
4 (8 ounce) packages full-fat cream cheese, softened
1 ½ cups blue cheese ranch dressing
1 ½ cups buffalo hot wing sauce
2 cups shredded sharp cheddar cheese
6oz blue cheese crumbles
¼ tsp ground black pepper
½ tsp salt
6oz ounces crumbled blue cheese, for garnish