Sugar Cookie Recipe Paula Deen
There’s something truly comforting about a classic sugar cookie, and Paula Deen’s recipe takes it to the next level with its rich buttery flavor and soft, chewy texture. Whether we’re baking...
Ingredients
- All-purpose flour 2 ¾ cups (345 g) Spoon and level
- Baking soda 1 teaspoon Fresh for best rise
- Cream of tartar 1 teaspoon Adds tenderness
- Salt ½ teaspoon Balances sweetness
- Granulated sugar 1 cup (200 g) For subtle sweetness
- Unsalted butter 1 cup (2 sticks) Softened, room temperature
- Eggs 1 large At room temperature
- Vanilla extract 1 teaspoon Pure for best flavor
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