Fresh broccoli cauliflower salad | Just A Pinch Recipes

Name: Fresh broccoli cauliflower salad | Just A Pinch Recipes
Ingredients: 3 stalk(s) broccoli, fresh, cut into bite size pieces; 1 - head cauliflower cut into bite size pieces; 4 stalk(s) celery cut into bite size pieces; 1/2 cup(s) frozen peas, thawed; 1/2 pound(s) bacon, cooked and chopped (omit for vegan); ## DRESSING INGREDIENTS:; 1/4 - onion chopped small; 10 ounce(s) mayonnaise (i used whole 10 ounce jar of sir kensington's non-gmo organic) for vegan use vegenaise, for paleo use payo; 1/4 cup(s) sugar (for paleo use honey or 1/8 cup agave syrup); 1/8 cup(s) white wine vinegar; 1/4 cup(s) parmesan region cheese (for paleo or vegan use go veggie vegan cheese)

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Start your bacon first. I use no-nitrite, sugar-free thick bacon and prepare it in the oven. If you've never done bacon in the oven, DO IT! On a baking sheet that has a lip...

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Ingredients

3 stalk(s) broccoli, fresh, cut into bite size pieces
1 - head cauliflower cut into bite size pieces
4 stalk(s) celery cut into bite size pieces
1/2 cup(s) frozen peas, thawed
1/2 pound(s) bacon, cooked and chopped (omit for vegan)
## DRESSING INGREDIENTS:
1/4 - onion chopped small
10 ounce(s) mayonnaise (i used whole 10 ounce jar of sir kensington's non-gmo organic) for vegan use vegenaise, for paleo use payo
1/4 cup(s) sugar (for paleo use honey or 1/8 cup agave syrup)
1/8 cup(s) white wine vinegar
1/4 cup(s) parmesan region cheese (for paleo or vegan use go veggie vegan cheese)