Grilled squid with cumin recipe | delicious. magazine
Grilled squid with cumin offers a Middle Eastern twist, making it a quick and easy midweek meal. Serve up some delicious flavor in just 6 minutes of hands-on time!
Ingredients
- 4 medium-sized squid weighing about 150g each, or 8 smaller ones, cleaned
- A little olive oil, for grilling and drizzling
- For the spice mix
- 2 cloves of garlic, peeled and crushed
- 1/2tsp paprika
- 2tsp ground cumin
- 2tsp sea salt
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