Baking Chicken Bites with Crunchy Pretzels
Pretzel Crusted Chicken Bites are a quick and easy appetizer. Ready in 50 minutes, this American dish features tender chicken and crunchy pretzels.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at baker.recipes.
Cooking tools:
- Food processor
- Oven
- Baking sheet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Whisk
- Plate
- Spatula
Ingredients
- 1 and 1/2 pounds skinless, boneless chicken breasts or tenders
- 1/2 cup whole wheat flour or all-purpose flour (spooned & leveled)
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 2 large eggs
- 1 and 1/2 cups finely crushed pretzels (or more, as needed)
- Nonstick spray (like PAM, olive oil spray, or coconut oil spray)
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