Green Beans and Potatoes with Bacon

Ingredients

• 8 bacon strips, chopped
• 1-1/2 pounds fresh green beans, trimmed and cut into 2-inch pieces (about 4 cups)
• 4 medium potatoes, peeled and cut into 1/2-inch cubes
• 1 small onion, halved and sliced
• 1/4 cup reduced-sodium chicken broth
• 1/2 teaspoon salt
• 1/4 teaspoon pepper