Spicy Fried Lamb Lung Recipe

Name: Spicy Fried Lamb Lung Recipe
Total time: 5 min
Ingredients: 1 piece Sheep lung; 50g Fungus (water hair); 2 pcs green pepper; 50g Magnolia slices; 2 pcs Red pepper; 20g Rice wine; 3g salt; 3 slices ginger; 2 cloves garlic; 30g Peanut oil

simplechinesefood.com

Spicy stir-fried lamb lung is a halal home-cooked dish here, and a favorite dish for Hui friends. My family usually seldom eats. Only when I was shopping for food today, I saw that the sheep's lungs...

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Spicy Fried Lamb Lung

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.

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