Banana-Chocolate French Toast | RICARDO

Name: Banana-Chocolate French Toast | RICARDO
Total time: 50 min
Ingredients: 6 oz (170 g) dark chocolate (70% cacao), coarsely chopped; 1 cup (250 ml) 15% or 35% cream; 1/2 cup (125 ml) brown sugar; 2 cups (500 ml) milk; 4 eggs, lightly beaten; 1/4 teaspoon (1 ml) ground cinnamon; 1/4 teaspoon (1 ml) vanilla extract; 4 to 6 slices (about 3 cm/1 1/4 in. thick) firm white sandwich bread (preferably day-old) or brioche; 1/4 cup (60 ml) salted butter; 4 to 6 bananas, sliced

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Ricardo's Recipe : Banana-Chocolate French Toast

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Ingredients

6 oz (170 g) dark chocolate (70% cacao), coarsely chopped
1 cup (250 ml) 15% or 35% cream
1/2 cup (125 ml) brown sugar
2 cups (500 ml) milk
4 eggs, lightly beaten
1/4 teaspoon (1 ml) ground cinnamon
1/4 teaspoon (1 ml) vanilla extract
4 to 6 slices (about 3 cm/1 1/4 in. thick) firm white sandwich bread (preferably day-old) or brioche
1/4 cup (60 ml) salted butter
4 to 6 bananas, sliced