Ingredients
- 1 1/2 c. Sharp White Cheddar (shredded)
- 1 1/2 c. Sharp Cheddar (shredded)
- 3 oz. Cream Cheese (softened)
- 4 oz. Pimento Peppers (with liquid)
- 1/3 c. Mayo
- 1 tbsp. Worcestershire Sauce
- 1 tbsp. Apple Cider Vinegar
- 1 tbsp. Hot Sauce
- 1 tbsp. Backyard Burger Blend
- 3 Jalapenos
- 1 Green Bell Pepper
- 2 Garlic Cloves
- 1/4 Red Onion
- 1/2 c. Vinegar
- 2 tbsp. Sugar
- 1 tsp. Backyard Burger Blend
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