Vietnamese Ginger Chicken - Maricel's Kitchen
Try Maricel's Vietnamese Ginger Chicken for a comforting, flavorful meal. Made with chicken, ginger, and fish sauce, this dish balances savory, sweet, and spicy tastes. Perfect for any season.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at maricelskitchen.com.
Ingredients
- 1 1/2 pounds chicken thighs or drumsticks, bone-in, skin-on, cut into pieces
- 2 tablespoons vegetable oil
- 1 large piece ginger, julienned
- 3 cloves garlic, minced
- 2 tablespoons fish sauce
- 1 tablespoon soy sauce
- 1 tablespoon sugar
- 1/2 teaspoon black pepper
- 1/4 cup water
- 1 bird's eye chilies, sliced
- Fresh cilantro or green onions, for garnish
- Steamed jasmine rice, for serving
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