Cherry Black Cardamom Shrub
Shrubs are a vinegar based flavoring syrup used as a concentrate to add to drinks of all kinds. These are typically fruit or berry based with honeys and vinegars.
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Cooking tools:
- Mason jar
- Muddler
- Blender
- Fine-mesh sieve
- Wooden spoon
- Refrigerator
- Glass
Ingredients
- 4 cups bing cherries, fresh or frozen
- 16 black cardamom pods, split open for seeds, discard pods
- 1 1/3 cup maple sugar
- 1/2 cup honey
- 1/2 cup Apple Cider Vinegar
- 1/2 cup Cinnamon Green Apple White Balsamic Vinegar
- ice, club soda, lemonade, iced tea
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