Beer Can Chicken 8 | Just A Pinch Recipes
Preheat grill between 375ºF to 400ºF. In a bowl, add oil, chicken spice mix, and brown sugar; set aside. Pour beer into a canister. Add basil leaves, thyme sprigs,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 whole chicken (4 to 5 lbs.), rinsed and patted dry
- 2 1/2 tablespoon(s) canola oil
- 2 1/2 tablespoon(s) chicken spice mix
- 1 teaspoon(s) brown sugar
- 1 can(s) your favorite beer (12 oz/355 ml)
- 2 large basil leaves
- 3 sprig(s) thyme
- 1 large clove garlic, peeled and quartered
- 1 cup(s) bbq sauce for chicken
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