Recipes | MORO Pasta (EN)

Recipes | MORO Pasta (EN)

www.pastificiodichiavenna.it

Read the recipe and savor the pizzoccheri with artichokes and Grana cheese, giving your palate an unparalleled gourmet experience! | Pizzoccheri With Artichokes And Grana Cheese | MORO Pasta (EN)

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Ingredients

  • 320 g Pizzoccheri
  • 4 medium artichokes
  • 1 lemon
  • 120 g potatoes
  • 1 clove of garlic
  • 4 tablespoons of oil pepper, parsley, and Grana cheese

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