President Kennedy's Fettuccine Alfredo Recipe - Recipezazz.com
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Ingredients
- 16 ounces dry fettuccine
- 6 cups water,boiling
- 1 teaspoons salt
- 2 teaspoons oil
- sauce:
- 6 tablespoons shallots, finely minced
- 2 tablespoons butter
- 2 cups chicken stock
- 16 ounces light cream, (1 cup)
- 16 ounces sour cream,(1 cup)
- 16 ounces parmesan cheese,grated (1 cup)
- 3 tablespoons chives,minced
- 1 1/2 teaspoons salt
- 1/4 teaspoon white pepper
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