How to cook Kesar Milk | 15 minutes
Here's the way to cook Kesar Milk. Cooking time : 15 minutes. Method : Soak the saffron in warm milk for about 1/2 hour to an hour. Soak almonds in...
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Cooking tools:
- Blender
- Saucepan
- Stove
- Wooden spoon
- Measuring cup
- Measuring spoon
- Mixing bowl
- Colander
- Refrigerator
- Serving bowl
Ingredients
- 1 cup badam/almonds
- 1 1/2 cup or 1 can evaporated milk
- 2 cups milk
- 1/2 teaspoon cardamom powder
- 1/2 cup sugar
- 1/2 teaspoon saffron
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