Cottage Cheese Protein Pancakes » So Fresh N So Green
These cottage cheese protein pancakes are easy, fluffy, delicious, protein + fiber-rich & our go-to breakfast for busy days.
Ingredients
- 1 ½ cups gluten-free rolled oats *I like to use these protein oats
- 1 cup full-fat, unsweetened cottage cheese
- 1 large banana or 2 small bananas, peeled and mashed *about ½ cup mashed
- Optional 1- 2 tablespoons pure maple syrup
- 1 ½ teaspoons baking powder
- 1 teaspoon cinnamon
- 1 teaspoon pure vanilla extract
- ¼ teaspoon sea salt
- 3 organic, pasture-raised eggs
- 1 to 2 servings vanilla protein powder or collagen peptides (about ½ cup) *use code SOFRESH15 to save
- Avocado oil spray, coconut oil or grass-fed ghee for cooking
- Optional mix-ins and toppings such as dark chocolate chips, blueberries, nut butter, grass-fed ghee or butter and maple syrup
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