Fruitcake Bars Recipe
Enjoy these fruitcake bars made with Pillsbury™ sugar cookie dough – a perfect dessert for Christmas.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Oven
- Baking pan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
- Cooling rack
Ingredients
- 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough
- 2 tablespoons all-purpose flour
- 2 tablespoons bourbon or brandy
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground allspice
- 1/8 teaspoon ground nutmeg
- 1/2 cup chopped pecans
- 1/2 cup chopped pitted dates
- 1/2 cup chopped mixed candied fruit
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