How To Make Heirloom Caprese Salad with Homemade Mozzarella - Best Recipe | Charleston Magazine

How To Make Heirloom Caprese Salad with Homemade Mozzarella - Best Recipe | Charleston Magazine

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Ingredients

  • 3 large heirloom tomatoes, sliced
  • 1 bunch fresh basil, stems removed, leaves whole
  • 1 lb. fresh mozzarella (recipe follows), sliced into ¼-inch slices
  • High-quality sea salt and fresh ground black pepper, to taste
  • 3 Tbs. high-quality extra virgin olive oil
  • 1 Tbs. aged balsamic vinegar

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