Peach Streusel Coffee Cake | Williams Sonoma

Name: Peach Streusel Coffee Cake | Williams Sonoma
Total time: 55 min
Ingredients: 3/4 cup all-purpose flour; 1/3 cup firmly packed light brown sugar; 1/4 cup granulated sugar; 1 tsp. ground cinnamon; 6 Tbs. (3/4 stick) cold unsalted butter, <br> &nbsp cut into small pieces; 1 1/2 cups all-purpose flour; 3/4 cup granulated sugar; 2 tsp. baking powder; 1/2 tsp. salt; 1 egg; 4 Tbs. (1/2 stick) unsalted butter, melted; 1/2 cup milk; 1 1/2 tsp. vanilla extract; 1 tsp. almond extract; 2 firm, ripe peaches, 1 lb. total, peeled, <br> &nbsp pitted and sliced 1 inch thick

www.williams-sonoma.com

Peach Streusel Coffee Cake Ingredients: For the streusel: - 3/4 cup all-purpose flour - 1/3 cup firmly packed light brown sugar - 1/4 cup granulated sugar - 1

View full recipe on www.williams-sonoma.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.williams-sonoma.com.

Share this recipe:

Ingredients

3/4 cup all-purpose flour
1/3 cup firmly packed light brown sugar
1/4 cup granulated sugar
1 tsp. ground cinnamon
6 Tbs. (3/4 stick) cold unsalted butter, <br> &nbsp cut into small pieces
1 1/2 cups all-purpose flour
3/4 cup granulated sugar
2 tsp. baking powder
1/2 tsp. salt
1 egg
4 Tbs. (1/2 stick) unsalted butter, melted
1/2 cup milk
1 1/2 tsp. vanilla extract
1 tsp. almond extract
2 firm, ripe peaches, 1 lb. total, peeled, <br> &nbsp pitted and sliced 1 inch thick