Soft Tacos with Turkey - Fitness - Exercises, Fitness & Nutrition, and Fitness Articles

Ingredients

• 3/4 pound thinly sliced turkey breast cutlets
• 1 teaspoon chili powder
• 3/4 teaspoon ground cumin
• 2 teaspoons vegetable oil
• 1 medium onion, chopped
• 2 garlic cloves, finely chopped
• 1/4 cup defatted lower-sodium chicken broth
• 1 tablespoon tomato paste
• 8 flour tortillas (7 to 9 inches in diameter)
• 2 cups Pico de Gallo Salsa or good quality bottled chunky salsa
• 2 cups shredded romaine lettuce
• 2 ounces (1/2 cup) shredded reduced-fat Monterey Jack cheese