Mashed Sweet Potatoes with Spiced Rum Butter and Sage - New Deal Distillery
Compound butters are a cinch to make and come in handy during the holidays, especially in these mashed sweet potatoes with spiced rum butter.
Ingredients
- 4 lbs sweet potatoes, peeled and cut into ~1” cubes
- 1 stick unsalted butter, at room temperature
- ¼ cup New Deal Spiced Rum
- 1 TSP kosher salt
- ½ cup half & half
- ¼ tsp nutmeg
- ½ tsp chili powder
- Kosher salt and freshly ground black pepper
- 6 fresh sage leaves
- ¼ cup olive oil
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