Foryoueats: Upside Down Key Lime Pies
This upside-down key lime pie is made with a creamy, tangy key lime filling and a buttery graham cracker crust. Topped with whipped cream, lime slices, and chopped nuts, it's a sweet and citrusy...
Ingredients
- 3 large egg yolks
- 2/3 cup (160ml) key lime juice*
- one 14 ounce can full-fatsweetened condensed milk
- 1 teaspoon lime zest
- hot water for water bath
- Crust:
- 2 full sheet graham crackers*
- 1 Tablespoon (14g) unsalted butter
- 1 teaspoon packed light or dark brown sugar
- Optional Toppings:
- whipped cream or meringue (see recipe note), lime slices, chopped macadamia nuts or pecans, raspberries, edible florals
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