Nectarine French Toast
Light and airy french toast, made with a warming vanilla bourbon egg custard, and served with maple nectarine wedges.
Ingredients
- 2 Nectarine
- 2tbsp maple syrup
- 4slice Soft sliced loaf
- 3 egg
- 200ml milk of choice
- 2tbsp Bourbon
- 1tsp Vanilla extract
- a pinch of ground nutmeg
- 1tbsp plain flour
- 2tbsp caster sugar
- 2tbsp unsalted butter
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