Rosemary Tuck Cocktail Recipe
Discover how to make a Rosemary Tuck using Scotch whisky, Tawny port, Orange juice, Sugar syrup (2:1) and Orange bitters in just 4 easy to follow steps
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diffordsguide.com.
Ingredients
- 45 ml Scotch whisky
- 45 ml Tawny port
- 15 ml Orange juice
- 7 1/2 ml Sugar syrup (2:1)
- 2 dashes Orange bitters
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