Piman no Nikuzume: Stuffed Peppers Made Easy

Piman no Nikuzume: Stuffed Peppers Made Easy

ryukoch.com

The perfect combination of bell peppers and ground meat! Easy recipe for Japanese stuffed peppers, which is versatile and healthy.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Skillet
  • Stove
  • Spatula
  • Spoon
  • Plate

Ingredients

  • 8 pieceGreen Bell Peppers
  • 400 gMixed ground meat
  • 1 pieceonion(s)
  • 2 pieceEgg
  • 4 tablespoons (tbsp)Panko (Japanese bread crumbs)
  • 2 tablespoons (tbsp)Milk
  • 2 toesSalt
  • 2 toesPepper
  • 2 tablespoons (tbsp)Flour
  • 2 tablespoons (tbsp)(Flavorless) Oil
  • 4 tablespoons (tbsp)Ketchup
  • 2 tablespoons (tbsp)Worcestershire Sauce
  • 2 tablespoons (tbsp)Mirin (rice wine)
  • 2 tsp (teaspoon)Soy sauce

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