Meatball pasta
Low fat meatballs in tomato sauce
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Cooking tools:
- Garlic press
- Peeler
- Chef's knife
- Cutting board
- Pot
- Skillet
- Stove
- Wooden spoon
- Plate
Ingredients
- For 4:
- 400g spaghetti
- 16 low fat meatballs (turkey or hoki for low fat)
- 2 tins of tomatos in juice
- handfull mushrooms
- 1 onion
- 1 teaspoon mixed herbs/ black pepper
- 1 garlic clove
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