Classic Apple Pie - Recipes List
In a food processor, combine the flour and salt. Add the butter and pulse until the butter is the size of peas. Add the water. Pulse until the dough just begins to hold together. Add water if necessa
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes-list.com.
Ingredients
- 2 1/4 cups (560 ml) unbleached all-purpose flour
- 1 pinch salt
- 3/4 cup (180 ml) chilled unsalted butter, cubed
- 1/2 cup (125 ml) ice water, approximately
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