Green Beans Amandine | America's Test Kitchen

Green Beans Amandine | America's Test Kitchen

www.americastestkitchen.com

This simple dish of green beans is tossed with toasted almonds and a light lemon-butter sauce.

Keywords

  • Side Dishes
  • French
  • Europe
  • Vegetables
  • Fruits & Vegetables
  • Quick
  • Easter
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Ingredients

  • 1/3 cup sliced almonds
  • 3 tablespoons unsalted butter, cut into pieces
  • 2 teaspoons lemon juice
  • 2 pounds green beans, stem ends trimmed
  • 1/2 cup water
  • Salt

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