Peanut Butter & Jelly Bars – Roses & Whiskers

Name: Peanut Butter & Jelly Bars – Roses & Whiskers
Ingredients: 1 1/2 cups gluten free 1 to 1 baking flour (or substitute all-purpose flour for gluten-full bars); 1 tsp baking powder; 1/4 tsp salt; 1/2 cup unsalted butter (softened to room temperature); 3/4 cup light brown sugar; 1/4 cup granulated sugar; 1 large egg (room temperature); 1 cup creamy (peanut butter); 1 tsp vanilla extract; 2/3 cup strawberry jelly (or substitute your preferred jelly flavor); 1/4 cup peanut butter or butterscotch chips

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Can you believe it's almost September? The summer seemed to fly by! But honestly, I love this time of year. Fall is just around the corner, and I'm a little envious of all the kids going back to...

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Ingredients

1 1/2 cups gluten free 1 to 1 baking flour (or substitute all-purpose flour for gluten-full bars)
1 tsp baking powder
1/4 tsp salt
1/2 cup unsalted butter (softened to room temperature)
3/4 cup light brown sugar
1/4 cup granulated sugar
1 large egg (room temperature)
1 cup creamy (peanut butter)
1 tsp vanilla extract
2/3 cup strawberry jelly (or substitute your preferred jelly flavor)
1/4 cup peanut butter or butterscotch chips