Brioche Toast with Whipped Brie, Apple and Honeycomb | The Duckhorn Portfolio Recipes
A wonderfully easy and elegant appetizer of Brioche Toast with Whipped Brie, Apple and Honeycomb to pair with a crisp glass of sparkling wine and the arrival of dinner guests.
Ingredients
- 2 wheels brie cheese
- 1 loaf of brioche bread
- 1 Fuji or Granny Smith apple
- 3 tbsps honeycomb or regular honey
- To finish:
- Fresh thyme sprigs
- Cracked black pepper
- Flakey sea salt
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