Cream of Spinach and Rocket Soup - Pinch Of Nom

Ingredients

• 100 g spinach
• 70 g rocket
• 1 onion (chopped)
• 2 cloves garlic (crushed)
• 200 g potato (peeled and cut into 2.5cm/ 1" chunks)
• 2 vegetable stock cubes
• 650 ml boiling water
• ½ lemon (juice only)
• 30 g parmesan cheese (grated)
• 5 fresh basil leaves
• 250 ml oat milk (or skimmed milk)
• salt and freshly ground black pepper
• low calorie cooking spray