Spanish Chicken | Recipe | Kitchen Stories
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Keywords
- weeknight dinner
- main
- crowd pleaser
- poultry
- european
- savory
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.
Ingredients
- 475 g chicken thighs
- 300 g paella rice
- 1 chicken stock cube
- 1 tsp smoked paprika powder
- 2 red bell peppers
- 700 ml chicken stock
- 100 g peas
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