Potato and tomato curry

Potato and tomato curry

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Cooking tools:

  • Peeler
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Saucepan
  • Stove
  • Wooden spoon
  • Measuring spoon
  • Measuring cup

Ingredients

  • 5 potato (medium)
  • 2 onion (small)
  • 1 tbsp garlic
  • 1 tbsp ginger
  • 2 tomatoes
  • 1 sprig curry leaf
  • 2 tsp cayenne pepper
  • 1 tsp ground coriander
  • 1/2 tsp garam masala
  • 2 tbsp oil
  • 1 tsp salt
  • 250 ml water

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