Freezer Breakfast Sandwiches with Ham, Eggs and Cheese - Lavender and Lovage
EASY "MAKE-AHEAD" FREEZER BREAKFAST SANDWICHES WITH HAM, EGGS AND CHEESE; TOAST MUFFINS, TOP WITH EGG, HAM, CHEESE, AND MICROWAVE FOR A TASTY WEEKDAY BREAKFAST. VEGETARIAN OPTIONS AVAILABLE.
Ingredients
- muffins, split and toasted
- a little oil or butter
- one egg per muffin
- salt and pepper to taste
- one large slice of ham per muffin (or two to three small slices per muffin)
- one slice of cheese per muffin
- kitchen paper and cling film
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