Sautéed Carrots & Zucchini Medley - Quick & Healthy Side
Try our easy, versatile sautéed carrots and zucchini medley recipe - perfect for picky eaters. Great as a side dish or salad. Add your favorite veggies!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bylena.com.
Cooking tools:
- Grill
- Chef's knife
- Cutting board
- Peeler
- Grater
- Saute pan
- Stove
- Spoon
- Measuring spoon
- Plate
Ingredients
- ● Zucchini 2 pieces you can use 3 or 4 if desired
- ● Carrots 2 pieces
- ● White onion 1 piece
- ● Garlic cloves 3 pieces
- ● Salt and pepper 0.5 tsp
- ● Sunflower oil 50 ml
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